Pullav Masala is used with a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. It is often eaten by itself or as an accompaniment to another dish. Pullav rice is a popular in Asian country. Many varieties of pullav have their own specific list of ingredients.
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Blended Spices
Pullav Masala
₹9.52 – ₹552.38 Including Tax
“ILIKA” PULLAV MASALA: Pullav is a simple one pot meal mildly spiced and loaded with vegetables, making it a quick meal to serve for lunch or dinner. Pulav also makes for a great option to pack in lunchboxes. Pullav Masala is one of the main ingredient used to prepare pullav. Veg Pullav or Non-Veg Pullav taste depends on Pullav Masala. Pullav Masala is Natural & Authentic. We procure whole spices from various region of India. All raw spices goes under visual inspection after which it is been roasted in controlled specific temperature. No preservatives or artifical color added. No artifical essence added to increase aroma. Grounded on traditional pounding machine. Shelf life is 12 months from date of packing.
To be stored in airtight container, cool, dry & away from direct sunlight.
Disclaimer:Â We had tried to provide the most accurate information of the product, But the actual packaging, ingredients, and color of the product may vary with the display images.
| Weight | 0.012 g |
|---|---|
| Available Pack Size | 12 Gms, 50 Gms, 100 Gms, 250 Gms, 500 Gms, 1 Kg |
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