Powder Jaggery is made from sugarcane, Jaggery is a traditional non-centrifugal cane sugar consumed in the India. The quality of jaggery is judged by its color, dark brown means it is not clarified during making, or the sugarcane juice is boiled in its wholesome state with full nutrients intact. Natural dark brown jaggery is a simply a product derived from wholesome sugarcane juice, by means of boiling at nearly 200℃ in a large cast iron pan. “ILIKA” Powder Jaggery is in Pure Organic form.
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